The Survivor
March 2020


On the cover: Chef Neil Ranasinghe, Production Manager at Barakat Quality Plus. Chef Magazine Middle East UAE Dubai Abu Dhabi KSA Riyadh Jeddah Oman Bahrain Kuwait

Also in this issue: Also in this issue: Interview with Shammi De Costa of Traders Hotel Qaryat Al Beri, Abu Dhabi by Shangri-La; young chefs Sagar Thakur and Akhil Raj from Caesars Bluewaters Dubai and Chefs Sani Savitri and Dinesh Herath of The Westin Abu Dhabi Golf Resort & Spa; check out local and international judges for the Emirates International Salon Culinaire; interview with Al Raha Beach Hotel’s Executive Pastry Chef Yasser Omar Bebers; images from La Cuisine at SIAL in Abu Dhabi and The Guild Meeting in Dubai; column by motivational speaker Rohit Bassi.

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