New Chef on the Block
April 2013

648


On the cover: Bholanath Pandey, winner of the Young Chef of the Year award at Salon Culinaire. In this issue: Kempinski MoE Young Chefs Contest by Nestle; J S Anand of Holiday Inn Al Barsha; Corporate Chef Colin Campbell of Abela & Co; HUG sponsoring a trip to Switzerland; Chef Joseph Gomes; Aquin George, Editor Note; Big Daddy column. Gulf Gourmet is the leading magazine for professional chefs in the Middle East. It is also the official magazine of the Emirates Culinary Guild and recognised by the World Association of Chefs Societies (WACS) worldchefs.org


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