King of Hearts
April 2019

117

On the cover: Chef Thilina Kasun, winner of the Best Cuisinier Trophy at the Emirates International Salon Culinaire 2019. Chef Magazine Middle East UAE Dubai Abu Dhabi KSA Riyadh Jeddah Oman Bahrain Kuwait

Also in this issue: xclusive interview with Chef Shan Pussella, head chef of F&B operations at Meraas; W Dubai – The Palm’s Thilina Fernando and Jhaneen Paz compete for the Nestle Professional Golden Chef’s Hat Competition 2019; Exclusive images from last month’s Salon Culinaire competition, which saw over 900 chef entries.

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