The Loyalist
October 2016

1020

On the cover: Group Executive Chef Suresh Babu, Landmark Hotels and Suites. Chef Magazine Middle East UAE Dubai Abu Dhabi KSA Riyadh Jeddah Oman Qatar Bahrain Kuwait

Also in this issue: Gabriela Hristova’s journey to the silver medal at the Young Chef Olympiad in India; Pastry Power with Pastry Chef De Cuisine Manoj from The Palace Downtown Hotel Dubai; Golden Chef competition with chefs from Sheraton Sharjah and chefs from Jeddah; results from the annual KPMG F&B report; meet Mama Baker Radie El Hek of JW Marriot Hotel Dubai; Gaurav Singh of Zafran; SIAL rules and regulations; column by Rohit Bassi

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