Celeb Culinare
May 2012


On the cover: Chef Osama El-Sayed. In this issue: Raphael Saxod, Managing Director, Restofair RAK; Carlos Salas, Trade Commissioner, Embassy of Chile; Philippe Zuber, General Manager, The Address Downtown Dubai; Texas Beef Master Chef Seminars in Dubai; The Address Downtown Dubai at the FHA challenge, Singapore. Gulf Gourmet is the leading magazine for professional chefs in the Middle East. It is also the official magazine of the Emirates Culinary Guild and recognised by the World Association of Chefs Societies (WACS) worldchefs.org

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